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11:35 am: Teach me, friends. Teach me of pie.

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From:lustronheloise
Date:November 20th, 2008 - 09:39 pm
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grandma also adds tapioca. If I don't have any, I'll just toss a spoonful or two of flour in with the apples/fruit of choice.

With apple pie, mixing up the apples also helps prevent sog. I few crisp pink ladies or granny smiths mixed in with softer baking apples makes for nice texture.
From:magdalene1
Date:November 21st, 2008 - 12:58 am
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A bit of flour - helpful!
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